Little Lilly Sushi
littlelillysushi.com

CHEF'S CREATIONS

no substitution or omissions


Tako Sunomono - $8

boiled octopus, pickled cucumber, wakame seaweed, sweet vinegar dressing


Nigiri Sampler* - $16

four pieces of chef's choice fish over sushi rice


Tuna Tataki* - $15

togarashi seared tuna, citrus soy, scallion, sesame oil, roasted bonito salt


Masunosuke Crudo* - $17

king salmon, white balsamic reduction, evoo, fennel pollen salt


Sashimi Sampler* - $22

seven pieces of chef's choice fish over julienned vegetables




SPECIALS: UPDATED 04/15/17
Otoro* - Bluefin Tuna Belly from Australia
Nigiri - $26 / Sashimi - $35 / Roll - $22


Uni* - Sea Urchin from Japan

Nigiri - $20 / Sashimi - $30


Walu* - Super White Tuna from Hawaii

Nigiri - $12 / Sashimi - $16


Hiramasa* - Yellowtail Kingfish from Australia

Nigiri - $12 / Sashimi - $16


Kona Kanpachi* - Amberjack from Hawaii

Nigiri - $14 / Sashimi - $18


Nairagi* - Striped Marlin from Hawaii

Nigiri - $16 / Sashimi - $20


Shima Aji* - White Trevally from Japan

Nigiri - $14 / Sashimi - $18


Tarabagani - King Crab from Alaska

Nigiri - $15


Anago - Saltwater Eel from Japan

Nigiri - $8


Sea Trout* - From Australia

Nigiri - $8 / Sashimi - $10


Ankimo - Monkfish Liver Pate "Foie Gras of the Sea"

Sashimi - $12


Salmon Trio* - $12

Coho Salmon Nigiri, Chilean Trout Nigiri, New Zealand

King Salmon Nigiri


Hamachi Trio* - $15

Japanese Yellowtail Nigiri, Japanese White Trevally

Nigiri, Hawaiian Amberjack Nigiri



King Quang Roll* - $14

salmon, avocado, yamagobo, topped with hiramasa,

fingerlime, and himalayan salt


Kick Off Roll* - $14

spicy albacore, avocado, green chili, topped

with yellowtail, and ponzu


2017 Roll* - $14

smoked salmon, fried sweet potato strings, grapes,

white tuna, shishito pepper, and wasabi dressing


On The Border Roll* - $13

spicy tuna, cilantro, avocado, topped with tempura

snapper, jalepeno pesto, and sweet soy


Tiradito Roll*- $13
sea scallop marinated in lime juice, Aji Amarillo, cucumber, topped

with shiso, snapper, and peruvian pepper


Tuna Trio Roll* - $13

spicy tuna, asparagus, topped with garlic seared albacore, and bonito flakes



Surf N' Turf Roll - $14

lump blue crab, avocado, asparagus, topped with wagyu beef

and wasabi yuzu ponzu


Tuna Tacos - $7

spicy tuna, lettuce, grape tomato, pickled onion, avocado,

cilantro, and wasabi mayo


Takoyaki - $5

fried octopus and wheat-flour balls


Lilly's Iidako Pop - $8

baby octopus on skewers


Tempura Okra - $5


Tempura Brussel Sprouts - $6


Fried Hiroshima Oysters - $7


Miso Black Cod - $12




*Consuming raw or undercooked seafood or shellfish may increase your risk of food borne illness*

6100 Camp Bowie Blvd #12                Fort Worth, TX 76116

(817) 989-8886                                 LittleLillySushi@gmail.com